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After 12 days skins were pressed off
toasted cashew
French oak barrels are sourced for barrel-aging with a portion of new oak selected for each wine
This vintage is nearing the end of its optimal drinking window
2024 Pressing Matters R139 Riesling 375ml Half Bottle Puligny-Montrachet After 12 days skins wereVarietal: Riesling Region: Coal River Valley, Tasmania Alcohol: 7. 6% Bottle Size: 375ml Style & Winemaking: This luscious and aromatic dessert wine is made from cane cut Riesling grapes, left to shrivel on the vine to naturally concentrate sugars. After selective hand picking, the fruit is gently bag pressed and cold settled for 48 hours. Fermentation with a neutral yeast proceeds slowly at cool temperatures for around three weeks, then is stopped at
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