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Vinification
Not to be constrained by dimension or frame
and after pressing and a further five months aging in those same vessels
whose father Antonin started working for Pierre Amadieu in 1942
Frontón de Oro, Listán Negro, Tinto "Tradicional" Vega de San Mateo, Gran Canaria, Spain 2023 skincontact VinificationMade from estate grown Listn Negro. Grapes are de stemmed and cold soaked for 24 hours before pressing. Vinification in stainless steel tanks, after which the wines are moved to mostly used American oak barrels (about one out of eight new) and aged for three months. This wine delivers a lovely bouquet of bitter cherry, pepper, volcanic soil tones, tree bark and a lovely array of sweet botanicals. On the palate the wine is elegant and nicely
