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PastryStar (Hot Process) Pastry Cream – With Egg Yolk 25 LBS Rice Flours It also pairs well with

SKU 91133352002
4.1
USD155.30 USD197.30

Pay in 4 interest-free payments of $38.83 Learn more

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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22

Description

It also pairs well with fresh fruit

Natural Flavor

Crispy Biscuit Center: Adds a satisfying crunch

this generously sized tub ensures you'll always have the amount of Feta Bulgarian you need on hand

PastryStar (Hot Process) Pastry Cream – With Egg Yolk 25 LBS Rice Flours It also pairs well withPastry Stars Hot Process Pastry Cream with Egg Yolk is a professional dry mix formulated to produce a rich, creamy custard with the authentic color and flavor of traditional egg based pastry creams. Ideal for use in tarts, clairs, Napoleons, and filled pastries, this mix delivers consistent, smooth results in high volume production environments. When prepared by heating with milk, the resulting cream is velvety and thick, with a golden hue and well

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