Pay in 4 interest-free payments of $5.00 Learn more
Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
Obolo's Pangoa Peru 100% Dark Chocolate is an intense
Bonnat’s Alto Piura is made with rare white Criollo cacao from northern Peru’s Piura Valley — one of the most prized cacao-growing regions in the world
This combination results in a bar that is both warm and zesty
The bar was announced on their social media platforms
Bonnat - Chocolat Noir et Pain d'épices wholesale-only Obolo's Pangoa Peru 100% DarkBonnat's Chocolat Noir et Pain d'pices is a 65% dark chocolate bar that harmoniously blends the rich depth of dark chocolate with pieces of traditional gingerbread. Crafted by Maison Bonnat, a renowned French chocolatier since 1884, this 100g bar encapsulates the warm, nostalgic flavors reminiscent of cherished Christmas memories.
US$ 141.50
US$ 14.99
US$ 162.00
US$ 103.00
US$ 49.00
