[Open-Box] Syosaku Japanese Sushi Sashimi Chef Knife Kigami (Yellow Steel) No.2 D-Shape Magnolia Wood Handle, Yanagiba 10.5-inch (270mm) - ships from California Majestic Blue ONE-OF-A-KIND - Urushi

ONE-OF-A-KIND - Urushi

To minimize the stain

mince and chop with one knife

An elegant Mahogany handle adds more visual accents

[Open-Box] Syosaku Japanese Sushi Sashimi Chef Knife Kigami (Yellow Steel) No.2 D-Shape Magnolia Wood Handle, Yanagiba 10.5-inch (270mm) - ships from California Majestic Blue ONE-OF-A-KIND - UrushiDescription 1. MASTER CRAFTSMANSHIP Handcrafted in Sakai, Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately. 2.