2018 Yunnan Sourcing "Lin Xia Sheng Tai" Raw Pu-erh Tea Cake Shangri-La County then they would drive him

then they would drive him with a bunch of other dogs to Washington state where he'd be adopted very quickly by vetted owners

Our production is made entirely from the tea picked by three families from their small ancestral tea gardens

Wrapper Design by Marichka Turanska (Ukraine)

- The "ye sheng" varietal of tea used is more obvious

2018 Yunnan Sourcing "Lin Xia Sheng Tai" Raw Pu-erh Tea Cake Shangri-La County then they would drive himLin Xia Sheng Tai (lit. growing naturally in the forest) is a tea sourced from a village in Jinggu not far from Han Gu Di Village. It's grown in the mountains and is not managed or kept, picked from old Trees up to 200 years old. The tea is very strong.. with alot of bitterness. Thick mouth feel and a very long lasting taste and feeling in the mouth. This tea demonstrates perfectly just how complex and varied teas from Jinggu county can be. 400 grams