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less corn" whiskey is closer to an Irish Whiskey in its superb flavor with notes of cedar
many producers have vineyards on both sides of the border
The tannins are soft and suave
Delicate floral notes accompany the wine's classic crunchy red fruit profile
Brovia, Dolcetto d'Alba "Vignavillej" Piedmont, Italy 2023 merch less corn" whiskey is closerHarvested from classic clay limestone soils from plots in Castiglione Falletto and Serralunga dAlba, some planted in 1981 and the other portion in 1993. The grapes are crushed and fermented in stainless steel at 29 degrees Celsius for a period of a week to 10 days; then aged in stainless steel for seven to nine months before the bottling (unfiltered).
