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global celebration of classic and cutting-edge cocktails
From the chef and owner of Agi’s Counter in Brooklyn comes 100 classic Hungarian and Jewish recipes reinvented for a new generation
WINNER OF THE JAMES BEARD AWARD • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • IACP AWARD FINALIST Meehan’s Bartender Manual is acclaimed mixologist Jim Meehan’s magnum opus—and the first book of the modern era to explain the bar industry from the inside out
are updated with a twenty-first-century point of view
2022 Mandirola 1913 ‘Derthona’, Timorasso | Colli Tortonesi, Italy White global celebration of classic and
US$ 725.00
US$ 22.99
US$ 12.99
