Range Best Served Imperial Pastry Stout 440ml Can Domaine Amelie & Charles Sparr the 1998 combines power and

the 1998 combines power and precision from a challenging yet rewarding year

cedar and mint

Fermentation: Pneumatic pressing

FINISH: Long with sweet dried fruits

Range Best Served Imperial Pastry Stout 440ml Can Domaine Amelie & Charles Sparr the 1998 combines power andBest Served is a brand new Imperial Pastry Stout, brewed to celebrate our Sixth Stout SZN release, inspired by the now ultra famous Biscoff biscuit. We kicked this decadent beauty off with a biscuit malt heavy stout base to keep the roast restrained and to let the additional flavours really shine. We then conditioned it on Speculoos Syrup, Cinnamon and spices to really bring those Biscoff notes. Pour this thick delight into your finest snifter and be