Syosaku Japanese Best Sharp Kitchen Chef Knife Molybdenum Vanadium Clad Stainless Steel with Bolster, Gyuto 7-inch (180mm) Dishwasher Safe rh-knives-ob The special Japanese steel

The special Japanese steel

so doesn't matter if you are right-handed or left-handed

Width at widest heel: 2

3 pounds (135g)

Syosaku Japanese Best Sharp Kitchen Chef Knife Molybdenum Vanadium Clad Stainless Steel with Bolster, Gyuto 7-inch (180mm) Dishwasher Safe rh-knives-ob The special Japanese steelDescription 1. FOR MODERN HOME CHEFS AND PROS Made in Japan. Razor sharp out of the box. Each knife is finished one by one with hand sharpening by Japanese master artisans. Long lasting sharpness, easy to use, super rust resistant, and Dishwasher Safe. The traditional Japanese Warikomi structure is re designed for modern home and pro chefs. The unparalleled performances make you feel standing at the pinnacle of cooking! 2. RAZOR SHARPNESS Ready to use