Gordal Reina Oliven med sten - Iruela olivenolie de fleste historikere antager

de fleste historikere antager

ripe fruit and hazelnut in combination with notes of citrus flowers

This Japanese teapot is equipped with a fine mesh

at bladene stadig er små og lysegrønne

Gordal Reina Oliven med sten - Iruela olivenolie de fleste historikere antagerAmong the largest olive varieties is this one from the area around the Guadalquivir River near Seville. It is harvested green and exclusively by hand, one at a time. It then undergoes a traditional Sevillian fermentation, which gives it its characteristic yellow color and a mild, rounded taste. Net weight: 365 g Drained weight: 200 g. Nutritional content per 100 g: Energy 514. 6 kJ 124. 3 kcal Fat 11 g Of which saturated fatty acids 2. 3 g