3 fonteinen doesjel 19 20 no 85 lambiek geuze bier 75 cl BTW Hoog 5 jaar heeft gefermenteerd en

5 jaar heeft gefermenteerd en gerijpt in Buffalo Trace

Because of the sensitivity of the lambik pellicle compared to that of sherries

Matured red for 48 months in a freshly emptied Basil Hayden Bourbon barrel

Assemblage of the Lambic brassé on November 30

3 fonteinen doesjel 19 20 no 85 lambiek geuze bier 75 cl BTW Hoog 5 jaar heeft gefermenteerd enThis Doesjel was bottled on the 1st of December of 2020 and was intended to be an Oude Geuze. Because of the high proportion of older lambics, the fermentation did not continue in the bottle and the blended lambic beer remained flat. The yeast dozed in, hence the name a local dialect for that typical little sleepy knock you get over noon. In return, with a natural white wine like aroma and malty citrussy taste, the resulting beer is a subtle lambic