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gistextract
als aperitief of als volwaardig hoofdgerecht
Celebrate flavour
red wine vinegar
Platte Kraai specialiteit gistextractA refined beef delicacy for true connoisseurs. Known locally as Platte Kraai, this cut also called the mouse muscle is a well kept secret from the round of the beef. It combines a delicate texture with bold, beefy flavour. Whether whole or served on skewers, this cut is ideal for quick grilling or slow roasting. Pure, honest beef for those who appreciate the finer cuts. Weight: + 350gr (skewers 3 pieces) TIP FOR THE BBQ: Sprinkle the meat with coarse
