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Op het landgoed worden ze zorgvuldig gesorteerd en als hele bessen en trossen in kleine batches gefermenteerd in houten vaten
These Riesling grapes are gently pressed and spontaneously fermented after a maceration period of around 12 hours
This sweet fruit on the nose continues in the taste
It smells of delicate fruit of peach and apple with minerality of the slate
Florian Roblin Champ Gibault Coteaux du Giennois Blanc 2023 Celler de Capçanes Op het landgoed worden zeSauvignon Blanc Clean, and zesty Sauvignon Blanc is loaded with flavors of lemon juice, grapefruit rind a well delineated mineral intensity such as crushed rocks, and flint. If you love classic expressions of Sancerre, youre going to love this wine. The Coteaux du Giennois is about 20 kilometers from Sancerre. Sauvignon Blanc De zuivere en pittige Sauvignon Blanc zit boordevol smaken van citroensap, grapefruitschil en een goed afgebakende minerale
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