Castello di Neive Langhe Pinot Nero i Cortini Domaine Salmon The aroma and taste of

The aroma and taste of the Tommasi Fiorato Recioto

This vinification process creates a wine of consistent quality that retains its character over the years

Vineyard soils vary greatly

only the natural yeast is used on the grapes

Castello di Neive Langhe Pinot Nero i Cortini Domaine Salmon The aroma and taste ofCastello di Neive Langhe DOC Pinot Nero, Piedmont, Italy The Castello di Neive Langhe DOC Pinot Nero demonstrates that the Langhe region is not exclusively Nebbiolo territory. Pinot Nero, the Italian name for Pinot Noir, thrives here on calcareous soils and in a hilly landscape that ensures slow ripening and aromatic refinement. What makes Pinot Nero from the Langhe interesting? The combination of Italian sunshine and cool nights yields ripe fruit