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My arms were killing me trying to get the wrong screws in the wrong spot
Coleslaw Recipe from 1 rating Ingredients 3 cups green cabbage 2 cups red cabbage 1 cup carrots 1 cup chopped cilantro or parsley Dressing cup mayonnaise 2 tablespoons apple cider vinegar 1 tablespoon Dijon mustard Salt + Pepper to taste Optional: 1 tablespoon sugar if you prefer a sweeter coleslaw Instructions Using a sharp knife, cut the cabbage into quarters, cut out the core, and cut the cabbage into thin slices
Even better: this dense material is reversible, so you really get two coats in one
A minimalist, elegant, and versatile summer essential
US$ 29.30
US$ 25.02
US$ 25.91
