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Im french, and a good vinaigrette is 1 tbsp vinegar for 3 or 4 tbsp oil !
It's so easy I wouldn't make it ahead and freeze it but if you have leftovers you could freeze and then serve it with chicken and gravy later on
You dont need a deep, dark tan to look spectacular, though
Sleeveless & Intricate You can never go wrong with a sleeveless dress, especially when done so elegantly and intricately
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