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Both, technically
They are all made without mayonnaise or sugar
If you love green beans, you might also love these bean salad recipes: Try one of these favourites: Green Bean Tomato Salad Beluga Lentil Salad with Green Beans & Lemon-Mint Dressing Roasted Green Beans with Lemon and Dill Green Bean Salad with Walnuts, Dates and Roquefort Green Bean Potato Salad Three Bean Salad with Tarragon Dressing from 1 vote Ingredients 250 g green beans, trimmed 250 g ,yellow wax beans trimmed 1 x 400 g can white beans (butter beans or cannellini), drained and rinsed 200 g heirloom cherry tomatoes, halved 1 small red onion, thinly sliced 1 tablespoon flat-leaf parsley, chopped toasted and chopped walnuts, to garnish (optional) 3 tablespoons freshly squeezed lemon juice 2 teaspoons Dijon mustard 2 garlic cloves, minced 4 tablespoons extra-virgin olive oil 3 tablespoons fresh tarragon leaves, coarsely chopped 1 teaspoon finely grated lemon zest (from an organic lemon) Sea salt and freshly ground pepper, to taste Instructions Fill bowl with ice water
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