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Pay in 4 interest-free payments of $5.13 Learn more
Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
Since I didn't think you guys would be into using raw egg for this (and I can never seem to get my hands on pasteurized eggs), I decided to use a little bit of mayo in place of it, since mayo is basically what happens when you combine eggs and oil and they're both in this dressing

Ooh, Im getting chills just thinking about it

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