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I often find myself taking inspiration from her classic looks, especially when Im trying to put together something effortlessly chic

If possible, I actually recommend using a microplane to freshly grate a wedge of Parmesan for the finest flakes of cheese and, thus, the creamiest dressing

Also, fresh herbs and garlic will only last a couple days in the refrigerator, whereas, you can store the dressing up to 2 weeks if you use dried

Itll add just the right amount of another color
