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Notes Although you can also use fresh bread for this traditional stuffing, drier, stale bread works better - it absorbs the stock better, and it bakes to perfection

According to History.com, the Pilgrims most likely added "herbs, onions, or nuts" to their Thanksgiving turkey and as the years went on, ingredients like oysters, chestnuts, andyesbread were added

personal taste and preferences of the bride

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