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Turkey Stuffing Ingredients 2 rustic baguettes cut into 1/2 inch pieces (you want 8-10 cups total) 10 tablespoons butter divided use 1 cup onion finely diced 1 cup celery sliced 2 teaspoons garlic minced 1/4 cup sage leaves finely chopped 1/4 cup parsley leaves chopped, divided use 2 eggs 2 cups chicken or turkey broth 1 teaspoon kosher salt 1/2 teaspoon black pepper cooking spray Instructions Leave the bread out overnight spread out on baking sheets to get stale
ID: TP201496 Silhouette: Ball Gown Neckline: Sweetheart Waist: Normal Hemline: Train Embellishment: Beaded/Lace Fabric: Tulle/Net Sleeve: Sleeveless Closure: Lace Up Hand Made: Yes Fully Line: Yes
There may not be an official fashion event in the Olympics, but we say give her a gold medal
This more assertive ratio brings a lot more flavor to the table
