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Ingredients 1 teaspoon finely grated lemon zest 1 1/2 tablespoons fresh lemon juice 1/4 cup extra virgin olive oil 1/2 teaspoon Dijon mustard 1 teaspoon granulated sugar substitute 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper Instructions Combine all of the dressing ingredients in a small jar with a lid
This first example may look like a dress straight out of Moulin Rouge
Fairytale Romance: Blush Tiered-Ruffle Gown 3
Top the salad with the mint leaves and serve immediately
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